A classic Robust Porter, dark in appearance with a lasting tan head. Malty, roasty with medium body, notes of chocolate and coffee with enough bitterness to balance.

Outside Mexico, Corona is often served with a wedge of citrus fruit - usually lime, occasionally lemon - inserted into the neck of the bottle. Within Mexico, especially in the south, Corona served with lime is not uncommon, but is not considered mandatory. Includes Coronita, Coronita Extra, Corona Mega and Corona Familiar. If you are having either a Michelada or a Corona-rita, please do not create a unique new beer since beer cocktails are not allowed.

Drawing inspiration from the fidelity of a saison — rustic, alluringly cloudy and crisp — this imperial IPA was brewed using oats and wheat. Dry-hopped twice and completely untouched post fermentation to preserve aroma and flavor.

Our bokbier for Easter; not too sweet, thereby producing a fine flavour. The flavour and aromas give a nicely balanced mix of fruit, coriander, yeast and hops. An enjoyable combination in which the bitter element gets an additional boost from the lightly roasted malt. The aftertaste is slightly sparkling, with a long-lasting, fresh, sweet flavour. An excellent beer for celebrating the arrival of spring!

Hazy India Pale Ale

Berliner Weisse style - a tart, refreshing wheat ale brewed with mango, passionfruit, and guava

The basic ingredient of our Jacobins Kriek is wort made of wheat and malted barley. This wort is first boiled and then transported to the brewery’s open cooling vessel to cool down. Afterwards it spontaneously ferments in big oak barrels, giving the beer its refined flavour and aroma. To obtain its true “kriek” or cherry flavour, natural cherry juices are also added. The fruitiness of the aroma clearly reveals itself in the mouth. Our Jacobins Kriek has a well-balanced, pleasant and slightly sweet flavour, which is best enjoyed when drunk out of its own bowl-shaped glass. An excellent thirst quencher and... perfect for drinking in an outdoor café!

Maallust Dubbel is the number seven in our array of beers. A copper colored beer with high fermentation. Slightly sweet, spicy, and full of flavor. With a wonderfully bitter aftertaste. This beer is unfiltered and unpasteurized. Ingredients: Water, malted barley, hops and yeast; contains gluten Serving suggestion: Maallust Goblet Glass Serving temperature: 7 degrees Celsius (44.6 degrees Fahrenheit)

Brewed with a “heelch” (that means “a lot” in Boontling”) of Columbus, Chinook, and Cascade hops, our double IPA has a palate pleasing bitterness that is artfully balanced with a full-bodied malt foundation. With a deep color of polished brass and a nose that sings of pink grapefruit and redwood needles, the rich biscuit-like malt flavors are intertwined with hints of vanilla, mangos, and peppercorns leading to a deep, warming finish.

Session IPA is een fris bier met een sterke persoonlijkheid en een zachte kant. Een laag alcoholische (4%) IPA gehopt met Citra en Galaxy voor een fruitig karakter en uitstekende doordrinkbaarheid. Met behoud van haar pittige karakter laat dit bier zich dus net wat vaker smaken. A fresh beer with a strong personality and a soft side. Hopped with Citra and Galaxy for a lot of fruitiness. Low alcohol percentage while maintaining a spicy character!

A juicy IPA fruited with guava puree and hopped with El Dorado & Mosaic.

à BLOC Natural Blonde Beer is brewed with only the finest ingredients. It is a crisp and refreshing, an unfiltered and unpasteurized craft beer. Rich in proteins, vitamins and with added Alpine Minerals.

Inspired by American brewcraft creativity, Spencer IPA is crisp, fragrant, and golden-hued. Generously hopped, bright, bitter – one of a kind.

Imperial Stout with tonka beans, cocoa nibs, vanilla, cinnamon and lactose. Brewed in collaboration with AF Brew and Zagovor.

One of four test brews, and the best received of the four so it went into production. Formerly known as "Proto Rouge". Golden eye is agent 0047 and there is no need to shake nor stir - it's fresh & ready!